Simply Shelly

As kids, my sister and I would buy store bought cookie dough and eat the stuff straight out of the tube with a spoon. As delicious as it was back then, the thought of eating raw eggs now really grosses me out. Luckily, these ah-maze-ing chocolate chip cookie dough bars are completely vegan and barely take any effort to make. Here's what you'll need: COOKIE DOUGH 2 1/2 cups flour 2/3 cup organic sugar 2/3 cup organic brown sugar 1 tsp baking soda 1 tsp baking powder 1/2 tsp sa

Cauliflower curry is at the top of the request list in this house. I'm talking top one, like, this it it. There are so many amazing layers of flavour in this dish and the coconut rice is so light and fluffy with a little bit of creamy sweetness from the coconut milk. The two together is a killer combo. Here's what you'll need: CURRY 1 Onion 3 cloves garlic 2 cans diced tomatoes 1 can chickpeas, drained 1 cup dry lentils, cooked 1 can coconut milk 1/2 cup curry paste 2

One thing that I always have ready in the fridge is homemade pesto. It is seriously versatile! I use it on pizzas, pastas, toast, in Buddha bowls. Basically whatever I can think of. The best thing about this pesto is that it's SO easy to make. Just a couple of ingredients, blend and you're done! Ingredients: 2 handfuls fresh basil 1/2 c olive or avocado oil 1/2 c walnuts 1/4 c nutritional yeast 2 cloves garlic Instructions: Just throw everything into a blender or food process

I have a treat for you guys today! The one request I get from on a regular basis is for my scones. I don't make them very often because I like to save them for only the specialist of occasions. However, one of my girlfriends came over for breakfast this morning with her new gentleman friend so I decided to make them. The scones I made today are blueberry, sometimes I use chocolate chips instead of the blueberries as per my family's request but today I made my favourite blue